The recipe Eggless Carrot-Raisin Muffins
Eggless Carrot-Raisin Muffins recipe is a Breakfast, Snack meal that takes 17 minutes to make. If you enjoy for Breakfast, Snack, you will like Eggless Carrot-Raisin Muffins!
Eggless Carrot-Raisin Muffins
- What Course Is Eggless Carrot-Raisin Muffins?
- How Long Does Eggless Carrot-Raisin Muffins Recipe Take To Prepare?
- How Long Does Eggless Carrot-Raisin Muffins Recipe Take To Cook?
- How Many Servings Does Eggless Carrot-Raisin Muffins Recipe Make?
- What Are The Ingredients For Eggless Carrot-Raisin Muffins Recipe?
- How Do I Make Eggless Carrot-Raisin Muffins?
- What's The Nutritional Info For Eggless Carrot-Raisin Muffins?
- What Type Of Cuisine Is Eggless Carrot-Raisin Muffins?
Eggless Carrot-Raisin Muffins |
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Tasty, healthy, low fat, vegan. Great for person with Egg food allergy! What Course Is Eggless Carrot-Raisin Muffins?Eggless Carrot-Raisin Muffins is for Breakfast, Snack. How Long Does Eggless Carrot-Raisin Muffins Recipe Take To Prepare?Eggless Carrot-Raisin Muffins takes several minutes to prepare. How Long Does Eggless Carrot-Raisin Muffins Recipe Take To Cook?Eggless Carrot-Raisin Muffins takes 17 minutes to cook. How Many Servings Does Eggless Carrot-Raisin Muffins Recipe Make?Eggless Carrot-Raisin Muffins makes 24 servings. What Are The Ingredients For Eggless Carrot-Raisin Muffins Recipe?The ingredients for Eggless Carrot-Raisin Muffins are: Raisins, 1.5 cup, packedWhole Wheat White Pastry Flour, 1.5 cup Oats, 1 cup Flour, white, .5 cup Baking Powder, 6 tsp Baking Soda, 1 tsp Cinnamon, ground, 1 tbsp Nutmeg, ground, .25 tsp Stevia Extract in the Raw, 12 serving Granulated Sugar, .25 cup Salt, 1 tsp Coconut Milk, 2 cup Applesauce, unsweetened, .5 cup Flaxseed, 2 tbsp Sunflower Seeds, with salt added, .25 cup Honey, 3 tbsp Molasses, blackstrap, 1 tbsp Vanilla Extract, 2 tsp Carrots, raw, 2 cup, grated How Do I Make Eggless Carrot-Raisin Muffins?Here is how you make Eggless Carrot-Raisin Muffins: Mix all dry ingredients together. Add all wet ingredients. Fold in carrots and raisins.Spray muffin pan. Put in muffin tins about 3/4 way full. Bake at 400 degrees for 15-20. Cool, and eat! :)Serving Size: 24 muffinsNumber of Servings: 24Recipe submitted by SparkPeople user REENVOGEL.What's The Nutritional Info For Eggless Carrot-Raisin Muffins?The nutritional information for Eggless Carrot-Raisin Muffins is:
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