The recipe Ham &egg muffins

Made From Scratch Recipes

Ham &egg muffins recipe is a Breakfast, Snack meal that takes 25 minutes to make. If you enjoy for Breakfast, Snack, you will like Ham &egg muffins!

Ham &egg muffins

Ham &egg muffins Recipe
Ham &egg muffins

Grab one of these on the way out the door! Good hot or cold!

What Course Is Ham &egg muffins?

Ham &egg muffins is for Breakfast, Snack.


How Long Does Ham &egg muffins Recipe Take To Prepare?

Ham &egg muffins takes 5 minutes to prepare.


How Long Does Ham &egg muffins Recipe Take To Cook?

Ham &egg muffins takes 25 minutes to cook.


How Many Servings Does Ham &egg muffins Recipe Make?

Ham &egg muffins makes 12 servings.


What Are The Ingredients For Ham &egg muffins Recipe?

The ingredients for Ham &egg muffins are:

3 slices Farmland 96% lean ham
3 cups eggbeater original
12 Tbs Kraft fat free cheddar cheese shredded
coarse ground black pepper (optional)
Pam cooking spray


How Do I Make Ham &egg muffins?

Here is how you make Ham &egg muffins:

Liberally coat muffin pan with cooking spray. Cut the sliced ham in 4 ths, then cut each piece in half. Drop 2 of these small pieces in each recess. Top with 1 tbs shredded cheese. Put 1/4 cup eggbeaters in each recess, filling just to rim. Top with pepper, if desired. Bake at 350 degrees for 20-25 mins, til muffins are dtanding tall and lightly browned. Remove from oven and cool in pan.Serving Size: 12 muffinsNumber of Servings: 12Recipe submitted by SparkPeople user BEAR8MM.


What's The Nutritional Info For Ham &egg muffins?

The nutritional information for Ham &egg muffins is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 67.5
  • Total Fat: 0.3 g
  • Cholesterol: 4.8 mg
  • Sodium: 423.1 mg
  • Total Carbs: 3.2 g
  • Dietary Fiber: 0.3 g
  • Protein: 12.6 g

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