The recipe Low Fat, High Protein Blueberry Muffins

Made From Scratch Recipes

Low Fat, High Protein Blueberry Muffins recipe is a Breakfast, Snack meal that takes several minutes to make. If you enjoy for Breakfast, Snack, you will like Low Fat, High Protein Blueberry Muffins!

Low Fat, High Protein Blueberry Muffins

Low Fat, High Protein Blueberry Muffins Recipe
Low Fat, High Protein Blueberry Muffins

A little bready. Less so with all white flour

What Course Is Low Fat, High Protein Blueberry Muffins?

Low Fat, High Protein Blueberry Muffins is for Breakfast, Snack.


How Long Does Low Fat, High Protein Blueberry Muffins Recipe Take To Prepare?

Low Fat, High Protein Blueberry Muffins takes several minutes to prepare.


How Long Does Low Fat, High Protein Blueberry Muffins Recipe Take To Cook?

Low Fat, High Protein Blueberry Muffins takes several minutes to cook.


How Many Servings Does Low Fat, High Protein Blueberry Muffins Recipe Make?

Low Fat, High Protein Blueberry Muffins makes 10 servings.


What Are The Ingredients For Low Fat, High Protein Blueberry Muffins Recipe?

The ingredients for Low Fat, High Protein Blueberry Muffins are:

flour
blueberries
egg
butter
low fat or no fat greek yogurt
sugar
salt
baking powder
baking soda


How Do I Make Low Fat, High Protein Blueberry Muffins?

Here is how you make Low Fat, High Protein Blueberry Muffins:

bake in muffin tin on 350 till done, about 15-20 minServing Size: 10Number of Servings: 10Recipe submitted by SparkPeople user BROOKE.LYNNE.


What's The Nutritional Info For Low Fat, High Protein Blueberry Muffins?

The nutritional information for Low Fat, High Protein Blueberry Muffins is:

  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 167.6
  • Total Fat: 5.4 g
  • Cholesterol: 30.7 mg
  • Sodium: 187.4 mg
  • Total Carbs: 25.9 g
  • Dietary Fiber: 1.6 g
  • Protein: 5.2 g

What Dietary Needs Does Low Fat, High Protein Blueberry Muffins Meet?

The dietary needs meet for Low Fat, High Protein Blueberry Muffins is Vegetarian


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