The recipe Low-Fat, Low-Cal Yummy Peach Muffins
Low-Fat, Low-Cal Yummy Peach Muffins recipe is a Breakfast, Snack meal that takes several minutes to make. If you enjoy for Breakfast, Snack, you will like Low-Fat, Low-Cal Yummy Peach Muffins!
Low-Fat, Low-Cal Yummy Peach Muffins
- What Course Is Low-Fat, Low-Cal Yummy Peach Muffins?
- How Long Does Low-Fat, Low-Cal Yummy Peach Muffins Recipe Take To Prepare?
- How Long Does Low-Fat, Low-Cal Yummy Peach Muffins Recipe Take To Cook?
- How Many Servings Does Low-Fat, Low-Cal Yummy Peach Muffins Recipe Make?
- What Are The Ingredients For Low-Fat, Low-Cal Yummy Peach Muffins Recipe?
- How Do I Make Low-Fat, Low-Cal Yummy Peach Muffins?
- What's The Nutritional Info For Low-Fat, Low-Cal Yummy Peach Muffins?
- What Type Of Cuisine Is Low-Fat, Low-Cal Yummy Peach Muffins?
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1 WW pt each What Course Is Low-Fat, Low-Cal Yummy Peach Muffins?Low-Fat, Low-Cal Yummy Peach Muffins is for Breakfast, Snack. How Long Does Low-Fat, Low-Cal Yummy Peach Muffins Recipe Take To Prepare?Low-Fat, Low-Cal Yummy Peach Muffins takes several minutes to prepare. How Long Does Low-Fat, Low-Cal Yummy Peach Muffins Recipe Take To Cook?Low-Fat, Low-Cal Yummy Peach Muffins takes several minutes to cook. How Many Servings Does Low-Fat, Low-Cal Yummy Peach Muffins Recipe Make?Low-Fat, Low-Cal Yummy Peach Muffins makes 12 servings. What Are The Ingredients For Low-Fat, Low-Cal Yummy Peach Muffins Recipe?The ingredients for Low-Fat, Low-Cal Yummy Peach Muffins are: 1 cup Flour3 tsp Baking Powder 1/2 tsp Baking Soda 1/4 tsp Salt 1/8 cup Splenda Sugar Blend for Baking 2 large egg whites 1/2 tsp Vanilla Extract 2 TBS Naturally Yours Fat Free Sour Cream 8 small fresh Peaches, pureed How Do I Make Low-Fat, Low-Cal Yummy Peach Muffins?Here is how you make Low-Fat, Low-Cal Yummy Peach Muffins: Preheat oven to 350 degrees F (175 degrees C). Grease muffin cups or line with paper muffin liners. Mix together flour, baking powder, baking soda and salt. In a separate bowl, beat together peach puree, Splenda Baking Blend, egg whites and vanilla. Stir in the sour cream. Stir peach mixture into flour until just combined. Scoop batter into prepared muffin cups. Bake in preheated oven for 15 to 20 minutes, or until a toothpick inserted into center of a muffin comes out clean. Let cool before serving. Number of Servings: 12Recipe submitted by SparkPeople user MARENTWEETY.What's The Nutritional Info For Low-Fat, Low-Cal Yummy Peach Muffins?The nutritional information for Low-Fat, Low-Cal Yummy Peach Muffins is:
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