Breakfast

Morning Glory Muffins Gluten Free is for Breakfast.

Morning Glory Muffins Gluten Free takes several minutes to prepare.

Morning Glory Muffins Gluten Free takes several minutes to cook.

Morning Glory Muffins Gluten Free makes 18 servings.

The ingredients for Morning Glory Muffins Gluten Free are:

oat bran 1 cup
buttermilk 1 cup
gluten free garfava sorghum flour mix, 1 cup
Raisins, .5 cup, packed
Coconut, raw, .5 cup, shredded
Carrots, raw, 1 carrot (7-1/2")
Walnuts, 1 cup, chopped
Egg, fresh, 1 large
*Corn Oil, .5 cup
Banana, fresh, .67 cup, mashed
Vanilla Extract, 1 tbsp
Salt, .5 tsp
Baking Soda, 2 tsp
Apples, fresh, 1 large (3-1/4" dia) (approx 2 per lb

Here is how you make Morning Glory Muffins Gluten Free:

soak flour and oats overnight in buttermilk. mix other dry ingredients and add in morning. Mix all other ingredients, Bake in muffin tin 18 minutes till done.Serving Size:?makes 18 muffins

The nutritional information for Morning Glory Muffins Gluten Free is:

• Servings Per Recipe: 18
• Amount Per Serving
• Calories: 196.9

• Total Fat: 12.0 g
• Cholesterol: 10.8 mg
• Sodium: 227.7 mg
• Total Carbs: 21.7 g
• Dietary Fiber: 2.4 g
• Protein: 3.2 g

The dietary needs meet for Morning Glory Muffins Gluten Free is Gluten Free