The recipe Seasy Applesauce Honey Bran Muffins

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Seasy Applesauce Honey Bran Muffins recipe is a Breakfast meal that takes 30 minutes to make. If you enjoy for Breakfast, you will like Seasy Applesauce Honey Bran Muffins!

Seasy Applesauce Honey Bran Muffins

Seasy Applesauce Honey Bran Muffins Recipe
Seasy Applesauce Honey Bran Muffins

"Seasy" because it's super easy!

Seasy Applesauce Honey Bran Muffins

What Course Is Seasy Applesauce Honey Bran Muffins?

Seasy Applesauce Honey Bran Muffins is for Breakfast.


How Long Does Seasy Applesauce Honey Bran Muffins Recipe Take To Prepare?

Seasy Applesauce Honey Bran Muffins takes 15 minutes to prepare.


How Long Does Seasy Applesauce Honey Bran Muffins Recipe Take To Cook?

Seasy Applesauce Honey Bran Muffins takes 30 minutes to cook.


How Many Servings Does Seasy Applesauce Honey Bran Muffins Recipe Make?

Seasy Applesauce Honey Bran Muffins makes 12 servings.


What Are The Ingredients For Seasy Applesauce Honey Bran Muffins Recipe?

The ingredients for Seasy Applesauce Honey Bran Muffins are:

2 1/2 cup Quaker Low Fat Honey Bran Muffin Mix 1/2 cup Unsweetened Apple Sauce
1.5 cup Water
1/8 tsp Cinnamon


How Do I Make Seasy Applesauce Honey Bran Muffins?

Here is how you make Seasy Applesauce Honey Bran Muffins:

Put Muffin mix into a bowl and stir in about half of the water. The consistency should still be quite thick. Add applesauce and continue to mix.The mixture will be more moist at this point, but it will still be thick.Continue to add more water a little bit at a time until the mixture has reached a thick milkshake consistency. Well maybe not as thick as a Mc Donald's milkshake. ;o)Pour into greased muffin pan.Place in oven on middle rack and bake for 22-30 minutes.Number of Servings: 12Recipe submitted by SparkPeople user 45TOSHED.


What's The Nutritional Info For Seasy Applesauce Honey Bran Muffins?

The nutritional information for Seasy Applesauce Honey Bran Muffins is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 121.1
  • Total Fat: 1.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 210.5 mg
  • Total Carbs: 25.3 g
  • Dietary Fiber: 2.6 g
  • Protein: 2.5 g

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