Breakfast

Maple coffee nut muffins is for Breakfast, Snack.

Maple coffee nut muffins takes 10 minutes to prepare.

Maple coffee nut muffins takes 18 minutes to cook.

Maple coffee nut muffins makes 12 servings.

The ingredients for Maple coffee nut muffins are:

12.0 serving Bob's Red Mill Almond Flour - per 1/4 Cup
0.25 cup Coconut Oil
0.25 cup Butter, salted
3.0 large Egg, fresh, whole, raw
0.5 cup, chopped Walnuts
12.0 tsp Splenda
1.0 tsp Baking Soda
1.0 tsp maple extract
4.0 fl oz Regular Coffee, brewed from grounds

Here is how you make Maple coffee nut muffins:

Melt oil and butter, whisk in eggs and all wet ingredients, then add dry. Bake in muffin cups for 18 mins at 350 degrees.Serving Size: 1Number of Servings: 12.0Recipe submitted by SparkPeople user DEBN2468.

The nutritional information for Maple coffee nut muffins is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 283.8

• Total Fat: 26.9 g
• Cholesterol: 56.8 mg
• Sodium: 150.2 mg
• Total Carbs: 7.4 g
• Dietary Fiber: 3.3 g
• Protein: 8.4 g