Breakfast

oatmeal cinnimon rasin muffins is for Breakfast, Snack.

oatmeal cinnimon rasin muffins takes 25 minutes to prepare.

oatmeal cinnimon rasin muffins takes 20 minutes to cook.

oatmeal cinnimon rasin muffins makes 12 servings.

The ingredients for oatmeal cinnimon rasin muffins are:

1c quick 1minute oats
1c milk
1/2 c butter (melted)
1 large egg

1c whole wheat flour
1/2c brown surgar packed
1/2tsp baking soda
1/2tsp salt
1tsp baking powder
4tsp ground cinnamon
1tsp ground allspice

1/3 c rasins

Here is how you make oatmeal cinnimon rasin muffins:

preheat oven to 400 degreesmix 1c oats, 1c milk, egg, and melted butter into a large bowl and soak for 20 minutesmix 1c flour, baking soda, baking powder, salt, cinnimon, and allspice into a separte bowl and blend till well combinedadd the dry to the wet mixture and add rasins and stir till well combineddivide mixture equally into a 12 tin muffin tinuse paper muffin liners or grease your tincook in oven for 20 minutes Serving Size: one muffinNumber of Servings: 12Recipe submitted by SparkPeople user CANNEDBOBS.

The nutritional information for oatmeal cinnimon rasin muffins is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 190.5

• Total Fat: 9.3 g
• Cholesterol: 38.0 mg
• Sodium: 214.6 mg
• Total Carbs: 28.2 g
• Dietary Fiber: 2.6 g
• Protein: 3.7 g