The recipe Orange-Cranberry Muffins - Against All Grain - Danielle Walker

Made From Scratch Recipes

Orange-Cranberry Muffins - Against All Grain - Danielle Walker recipe is a Breakfast meal that takes 20 minutes to make. If you enjoy for Breakfast, you will like Orange-Cranberry Muffins - Against All Grain - Danielle Walker!

Orange-Cranberry Muffins - Against All Grain - Danielle Walker

Orange-Cranberry Muffins - Against All Grain - Danielle Walker Recipe
Orange-Cranberry Muffins - Against All Grain - Danielle Walker

What Course Is Orange-Cranberry Muffins - Against All Grain - Danielle Walker?

Orange-Cranberry Muffins - Against All Grain - Danielle Walker is for Breakfast.


How Long Does Orange-Cranberry Muffins - Against All Grain - Danielle Walker Recipe Take To Prepare?

Orange-Cranberry Muffins - Against All Grain - Danielle Walker takes 10 minutes to prepare.


How Long Does Orange-Cranberry Muffins - Against All Grain - Danielle Walker Recipe Take To Cook?

Orange-Cranberry Muffins - Against All Grain - Danielle Walker takes 20 minutes to cook.


How Many Servings Does Orange-Cranberry Muffins - Against All Grain - Danielle Walker Recipe Make?

Orange-Cranberry Muffins - Against All Grain - Danielle Walker makes 1 servings.


What Are The Ingredients For Orange-Cranberry Muffins - Against All Grain - Danielle Walker Recipe?

The ingredients for Orange-Cranberry Muffins - Against All Grain - Danielle Walker are:

eggs, orange juice, almond flour, honey, shortening, coconut flour, vanilla, orange zest, baking soda, nutmeg, salt, fresh cranberries


How Do I Make Orange-Cranberry Muffins - Against All Grain - Danielle Walker?

Here is how you make Orange-Cranberry Muffins - Against All Grain - Danielle Walker:

see page 230 of Against All Grain by Danielle WalkerServing Size: makes 12 muffinsNumber of Servings: 1Recipe submitted by SparkPeople user GRANTX6.


What's The Nutritional Info For Orange-Cranberry Muffins - Against All Grain - Danielle Walker?

The nutritional information for Orange-Cranberry Muffins - Against All Grain - Danielle Walker is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 3,292.8
  • Total Fat: 255.1 g
  • Cholesterol: 372.0 mg
  • Sodium: 1,677.1 mg
  • Total Carbs: 231.0 g
  • Dietary Fiber: 40.2 g
  • Protein: 74.7 g

What Dietary Needs Does Orange-Cranberry Muffins - Against All Grain - Danielle Walker Meet?

The dietary needs meet for Orange-Cranberry Muffins - Against All Grain - Danielle Walker is Gluten Free


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