The recipe black raspberry/pineapple muffins

Made From Scratch Recipes

black raspberry/pineapple muffins recipe is a Breakfast meal that takes 40 minutes to make. If you enjoy for Breakfast, you will like black raspberry/pineapple muffins!

black raspberry/pineapple muffins

black raspberry/pineapple muffins Recipe
black raspberry/pineapple muffins

2 per serving

What Course Is black raspberry/pineapple muffins?

black raspberry/pineapple muffins is for Breakfast.


How Long Does black raspberry/pineapple muffins Recipe Take To Prepare?

black raspberry/pineapple muffins takes 5 minutes to prepare.


How Long Does black raspberry/pineapple muffins Recipe Take To Cook?

black raspberry/pineapple muffins takes 40 minutes to cook.


How Many Servings Does black raspberry/pineapple muffins Recipe Make?

black raspberry/pineapple muffins makes 12 servings.


What Are The Ingredients For black raspberry/pineapple muffins Recipe?

The ingredients for black raspberry/pineapple muffins are:

*Betty Crocker Super Moist Cake Mix (white), 1 box
Water, tap, 1 cup
Raspberries, 2 cup
*Pineapple Pie Filling, 2 cup


How Do I Make black raspberry/pineapple muffins?

Here is how you make black raspberry/pineapple muffins:

mix cake mix, water and pie filling and put into muffin tin (cups) top with raspberries and bake for 40-45 minutes on 350 degreesServing Size: makes 24 muffins-2 muffins per servingNumber of Servings: 12Recipe submitted by SparkPeople user SHARONHOOK2.


What's The Nutritional Info For black raspberry/pineapple muffins?

The nutritional information for black raspberry/pineapple muffins is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 400.6
  • Total Fat: 8.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 597.8 mg
  • Total Carbs: 80.0 g
  • Dietary Fiber: 1.9 g
  • Protein: 0.2 g

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