Breakfast

Poppy seed muffins is for Breakfast, Snack.

Poppy seed muffins takes 5 minutes to prepare.

Poppy seed muffins takes 25 minutes to cook.

Poppy seed muffins makes 6 servings.

The ingredients for Poppy seed muffins are:

2 large Egg, fresh, whole, raw
36 tsp Organic cane sugar
3 tbsp Extra Virgin Olive Oil
8 oz Califia Farms Original Almond Milk
2 cup Organic All-Purpose White Flour
1 tbsp Poppy seed
1 tsp Baking Powder
.5 tsp Baking Soda
.5 tsp Salt
3 tsp Almond Extract (by CRANKYGIRL)

Here is how you make Poppy seed muffins:

Mix all ingredientsFill muffin cups 3/4 of the way Bake at 350 degrees for about 25 minutes or until cooked throughServing Size:?Makes 6 large muffins

The nutritional information for Poppy seed muffins is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 325.6

• Total Fat: 9.9 g
• Cholesterol: 62.0 mg
• Sodium: 430.6 mg
• Total Carbs: 55.0 g
• Dietary Fiber: 1.6 g
• Protein: 6.5 g