Breakfast

Muffins - As You Wish Muffins is for Breakfast.

Muffins - As You Wish Muffins takes 20 minutes to prepare.

Muffins - As You Wish Muffins takes 18 minutes to cook.

Muffins - As You Wish Muffins makes 12 servings.

The ingredients for Muffins - As You Wish Muffins are:

1.75 cup Whole Wheat Flour,
.25 cup Splenda
2 tsp Baking Powder
.25 tsp Salt
.25 tsp Cinnamon, ground
Egg, fresh, 1 large
Milk, nonfat, .75 cup
*Crisco Pure Vegetable Oil, 4 tbsp
*Apricot Preserves Reduced Sugar Trader Joe's, 4 tbsp

Here is how you make Muffins - As You Wish Muffins:

Preheat oven to 400. Put baking cups in muffin pan. Spray with Pam. Put flour, Splenda, baking powder, salt and connamon in bowl. Stir with wooden spoon to mix. Crack egg into another bowl. Add milk and oil (and optional 1 tsp vanilla). Whisk together.Add wet ingredients to dry and mix until just combined. Spoon 1 tbsp into each muffin cup. Top with 1 tsp apricot preserves. Spoon remaining batter over top of preserves.Bake 15-18 minutes or until tops lightly brown. Let stand for 10 minutes, then turn out of muffin pan. Serve warm. Makes 12 servings. Number of Servings: 12Recipe submitted by SparkPeople user KCOLEMA.

The nutritional information for Muffins - As You Wish Muffins is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 121.3

• Total Fat: 5.4 g
• Cholesterol: 18.0 mg
• Sodium: 142.9 mg
• Total Carbs: 17.4 g
• Dietary Fiber: 2.2 g
• Protein: 3.4 g