The recipe Oat Bran Cooked with Milk and Agave
Oat Bran Cooked with Milk and Agave recipe is a Breakfast meal that takes 2 minutes to make. If you enjoy for Breakfast, you will like Oat Bran Cooked with Milk and Agave!
Oat Bran Cooked with Milk and Agave
- What Course Is Oat Bran Cooked with Milk and Agave?
- How Long Does Oat Bran Cooked with Milk and Agave Recipe Take To Prepare?
- How Long Does Oat Bran Cooked with Milk and Agave Recipe Take To Cook?
- How Many Servings Does Oat Bran Cooked with Milk and Agave Recipe Make?
- What Are The Ingredients For Oat Bran Cooked with Milk and Agave Recipe?
- How Do I Make Oat Bran Cooked with Milk and Agave?
- What's The Nutritional Info For Oat Bran Cooked with Milk and Agave?
- What Type Of Cuisine Is Oat Bran Cooked with Milk and Agave?
| Oat Bran Cooked with Milk and Agave |
|---|
|
This is a porridge, cooked with equal portions of whole milk and water, and 1/3 cup of oat bran per each cup of liquid. What Course Is Oat Bran Cooked with Milk and Agave?Oat Bran Cooked with Milk and Agave is for Breakfast. How Long Does Oat Bran Cooked with Milk and Agave Recipe Take To Prepare?Oat Bran Cooked with Milk and Agave takes 5 minutes to prepare. How Long Does Oat Bran Cooked with Milk and Agave Recipe Take To Cook?Oat Bran Cooked with Milk and Agave takes 2 minutes to cook. How Many Servings Does Oat Bran Cooked with Milk and Agave Recipe Make?Oat Bran Cooked with Milk and Agave makes 2 servings. What Are The Ingredients For Oat Bran Cooked with Milk and Agave Recipe?The ingredients for Oat Bran Cooked with Milk and Agave are: 1.5 cup Dairy, Milk - Whole - 1 cup1.5 cup (8 fl oz) Water, tap 1 cup Oat Bran 2 tbsp Agave | Wholesome Sweeteners | Organic Blue Agave How Do I Make Oat Bran Cooked with Milk and Agave?Here is how you make Oat Bran Cooked with Milk and Agave: Add water and milk to a medium pot. and before it starts to boil, add oat bran gradually while mixing and bring to a boil continually mixing to prevent clumps. Lower the heat to low and let it slowly cook for 2 minutes. You can add dried raisins or dried current, butter, cinnamon. You can use honey instead of agave. Enjoy!Serving Size: for 2 peopleNumber of Servings: 2Recipe submitted by SparkPeople user MTSOKUR.What's The Nutritional Info For Oat Bran Cooked with Milk and Agave?The nutritional information for Oat Bran Cooked with Milk and Agave is:
|
More Online Recipes
Appetizers, Soups & Salads, Asian, Beef & Pork, Birthday, Breakfast, Brunch, Christmas, Cookout, Dessert, Dinner, Fish, French, German, Indian, Italian, Kids, Lunch, Mexican, Party, Picnic, Poultry, Salad, Sandwich, Side Dish, Side Items, Slow Cooker, Snack, Soup, Spanish, Thanksgiving, Vegetarian