The recipe Jill's Healthy Oat Meal w/peacans

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Jill's Healthy Oat Meal w/peacans recipe is a Breakfast meal that takes 5 minutes to make. If you enjoy for Breakfast, you will like Jill's Healthy Oat Meal w/peacans!

Jill's Healthy Oat Meal w/peacans

Jill's Healthy Oat Meal w/peacans Recipe
Jill's Healthy Oat Meal w/peacans

What Course Is Jill's Healthy Oat Meal w/peacans?

Jill's Healthy Oat Meal w/peacans is for Breakfast.


How Long Does Jill's Healthy Oat Meal w/peacans Recipe Take To Prepare?

Jill's Healthy Oat Meal w/peacans takes 5 minutes to prepare.


How Long Does Jill's Healthy Oat Meal w/peacans Recipe Take To Cook?

Jill's Healthy Oat Meal w/peacans takes 5 minutes to cook.


How Many Servings Does Jill's Healthy Oat Meal w/peacans Recipe Make?

Jill's Healthy Oat Meal w/peacans makes 4 servings.


What Are The Ingredients For Jill's Healthy Oat Meal w/peacans Recipe?

The ingredients for Jill's Healthy Oat Meal w/peacans are:

##*Quaker Oats 100% Natural Whole Grain oatmeal, .75 cup (remove)
##Water, tap, 1 cup (8 fl oz) (remove)
##Ocean Spray, Craisins Original Sweetened Dried Cranberries 1/3 cup (40g), 1 serving (remove)
##Ocean Spray, Craisins Cherry Flavor Sweetened Dried Cranberries, 1/3 cup (40g), 1 serving (remove)
##Pecans, .5 cup, chopped (remove)
##*Splenda No Calorie Sweetener, 24 tsp (remove)
##*Margarine-like spread, Country Crock, regular, 3 tbsp (remove)


How Do I Make Jill's Healthy Oat Meal w/peacans?

Here is how you make Jill's Healthy Oat Meal w/peacans:

Bring water to a rapid boil and add oats, craisens, cherries and pecans. Boil for 5 minutes and remove from heat, adding the country crock spread to melt.Serving Size: Makes 4 - 1/2 cup servingsNumber of Servings: 4Recipe submitted by SparkPeople user SURVIVOR61.


What's The Nutritional Info For Jill's Healthy Oat Meal w/peacans?

The nutritional information for Jill's Healthy Oat Meal w/peacans is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 269.0
  • Total Fat: 17.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 83.7 mg
  • Total Carbs: 34.7 g
  • Dietary Fiber: 4.4 g
  • Protein: 3.2 g

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