The recipe Oat Flour Waffles

Made From Scratch Recipes

Oat Flour Waffles recipe is a Breakfast meal that takes 25 minutes to make. If you enjoy for Breakfast, you will like Oat Flour Waffles!

Oat Flour Waffles

Oat Flour Waffles Recipe
Oat Flour Waffles

These waffles are light and fluffy and delicious! While trying to cut down on foods made with wheat, I discovered oat flour. I grind my own from rolled oats in my spice grinder.

What Course Is Oat Flour Waffles?

Oat Flour Waffles is for Breakfast.


How Long Does Oat Flour Waffles Recipe Take To Prepare?

Oat Flour Waffles takes 15 minutes to prepare.


How Long Does Oat Flour Waffles Recipe Take To Cook?

Oat Flour Waffles takes 25 minutes to cook.


How Many Servings Does Oat Flour Waffles Recipe Make?

Oat Flour Waffles makes 5 servings.


What Are The Ingredients For Oat Flour Waffles Recipe?

The ingredients for Oat Flour Waffles are:

2/3 cup Rolled Oats(measure then grind into flour)
1/4 cup baking mix
2 tbsp. whole flax seed (measure then grind)
1 tsp. baking powder
1/8 tsp. sea salt
1 tsp. cinnamon
1/8 tsp. mace
1/8 tsp. nutmeg
1/8 tsp. ground cloves
2 egg
1 cup milk
4 tsp. brown sugar
2 tsp. grape seed oil


How Do I Make Oat Flour Waffles?

Here is how you make Oat Flour Waffles:

Combine all dry ingredients in bowl. Set aside. Mix all wet ingredients into separate bowl and add to dry mix. Stir 2 to 3 minutes to mix well. Measure 1/4 cup batter onto oiled waffle iron. Bake waffle for 5 minutes. For crispier waffle, bake 6 minutes. Serving Size:?Makes 5 waffles


What's The Nutritional Info For Oat Flour Waffles?

The nutritional information for Oat Flour Waffles is:

  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 196.8
  • Total Fat: 9.2 g
  • Cholesterol: 78.4 mg
  • Sodium: 194.3 mg
  • Total Carbs: 24.2 g
  • Dietary Fiber: 3.5 g
  • Protein: 7.7 g

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