Breakfast

Cranberry Pecan Oatmeal Bake is for Breakfast.

Cranberry Pecan Oatmeal Bake takes 10 minutes to prepare.

Cranberry Pecan Oatmeal Bake takes 55 minutes to cook.

Cranberry Pecan Oatmeal Bake makes 8 servings.

The ingredients for Cranberry Pecan Oatmeal Bake are:

3 C oats
1 C dried cranberries
1/2 C chopped pecans
3/4 C packed brown sugar
2 tsp cinnamon
1 tsp salt
4 egg whites, lightly beaten
3 C nonfat milk
1/4 C canola oil
1 Tbsp vanilla

Here is how you make Cranberry Pecan Oatmeal Bake:

Mix oats, pecans, cranberries,sugar, cinnamon, and salt in large bowl. In separate bowl whisk eggs, milk, oil, and vanilla.Stir liquids into oat mixture just until moistened.Bake in a sprayed 13x9 in.baking dish at 350 degrees for 50-55 minutes, until liquids are absorbed.Makes 8 large servings. Serve cool or warm as a bar or with milk.Number of Servings: 8Recipe submitted by SparkPeople user JENNIFERARSMITH.

The nutritional information for Cranberry Pecan Oatmeal Bake is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 337.1

• Total Fat: 7.7 g
• Cholesterol: 2.0 mg
• Sodium: 380.2 mg
• Total Carbs: 85.2 g
• Dietary Fiber: 7.9 g
• Protein: 10.4 g