Breakfast

Baked Oatmeal - 5 points is for Breakfast.

Baked Oatmeal - 5 points takes 10 minutes to prepare.

Baked Oatmeal - 5 points takes 30 minutes to cook.

Baked Oatmeal - 5 points makes 8 servings.

The ingredients for Baked Oatmeal - 5 points are:

2 eggs
1/2 cup applesauce
3/4 cup sugar
1 cup milk
3 cups of quick cooking oats
1 tsp salt
1 Tbsp baking powder
2 Tbsp brown sugar
1 tsp ground cinnamon
2 cup fresh blueberries
Vanilla or plain yogurt, or cream, or milk

Here is how you make Baked Oatmeal - 5 points:

1. In large mixing bowl, whisk 2 eggs, applesauce, sugar and milk. Once creamy, add oats, salt and baking powder and mix through. (If you wish to add in any fruits, add about 1 cup into the batter at this point.) **Gluten free: Use certified GF oats. They are expensive, but this dish would be worth it!2. Pour batter into greased 9?13 baking dish. Sprinkle top with brown sugar and cinnamon. Bake at 350 for 30 minutes. Remove from oven and let cool for 5 minutes before serving. Don?t wait too long, as you want to serve it warm! Top with your preferred topping: vanilla or plain yogurt, or cream, or milk.3/4 cup servingNumber of Servings: 8Recipe submitted by SparkPeople user KELLYRING3.

The nutritional information for Baked Oatmeal - 5 points is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 254.3

• Total Fat: 3.2 g
• Cholesterol: 53.7 mg
• Sodium: 811.6 mg
• Total Carbs: 50.5 g
• Dietary Fiber: 4.5 g
• Protein: 7.6 g