Breakfast

Cinnamon-Bun Baked Oatmeal is for Breakfast.

Cinnamon-Bun Baked Oatmeal takes 15 minutes to prepare.

Cinnamon-Bun Baked Oatmeal takes 15 minutes to cook.

Cinnamon-Bun Baked Oatmeal makes 6 servings.

The ingredients for Cinnamon-Bun Baked Oatmeal are:

2 and 1/2 cup oats
1 tsp vanilla extract
2 and 1/2 tsp cinnamon
sweetener, such as 1/4 c maple syrup
2 and 1/4 cup unsweetened applesauce (You can sub pumpkin or mashed banana)
1 and 1/4 cup milk, creamer, juice, or water
1/4th tsp salt
3 T peanut butter

Optional: handful of raisins, chopped walnuts, brown sugar for the top

Here is how you make Cinnamon-Bun Baked Oatmeal:

Preheat oven to 375 degrees. Prepare baking dish with nonstick spray.Combine raw oats, spices, applesauce, and liquid. Pour into a small baking pan, loaf pan, or 1-cup ramekins (or, for mini boats, 1/2-cup ramekins). Cook for 10-15 minutes, or more until it?s firm. Finally, set your oven to ?high broil? for 3 more minutes (or simply just bake longer, but broiling gives it a nice crust). Serving Size:?Makes 5 servings

The nutritional information for Cinnamon-Bun Baked Oatmeal is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 241.8

• Total Fat: 5.2 g
• Cholesterol: 1.0 mg
• Sodium: 158.2 mg
• Total Carbs: 63.3 g
• Dietary Fiber: 7.7 g
• Protein: 8.0 g