Breakfast

Fruity Baked Oatmeal is for Breakfast, Snack.

Fruity Baked Oatmeal takes 15 minutes to prepare.

Fruity Baked Oatmeal takes 35 minutes to cook.

Fruity Baked Oatmeal makes 9 servings.

The ingredients for Fruity Baked Oatmeal are:

Ingredients:

Instant, Quick, and Regular Oats Cereal, 1 cup, dry, yields(remove)
Brown Sugar, 1 cup, packed(remove)
Baking Powder, 2 tsp(remove)
Salt, 1 tsp(remove)
Egg, fresh, 2 large(remove)
Milk, 2%, 1 cup(remove)
Apples, fresh, 1 cup, quartered or chopped(remove)
Blueberries, frozen (unsweetened), .5 cup, unthawed(remove)
Fruit Cocktail, 1.5 cup(remove)

Here is how you make Fruity Baked Oatmeal:

In a large bowl, combine the oats, brown sugar, baking powder, salt and cinnamon. Combine the eggs, milk and butter; add to the dry ingredients. Stir in the apple, fruit cocktail or peaches, and blueberries.Pour into an 8-in square baking dish coated with nonstick cooking spray. Bake, uncovered, at 350 for 35-40 minutes or until a knife inserted near the center comes out clean. Cut into squares. Serve with milk if desired. Yield 9 servings. (If using frozen blueberries, do not thaw before adding to batter.)Serving Size: makes 9 squaresNumber of Servings: 9Recipe submitted by SparkPeople user HAPPYIS.

The nutritional information for Fruity Baked Oatmeal is:

• Servings Per Recipe: 9
• Amount Per Serving
• Calories: 190.1

• Total Fat: 2.3 g
• Cholesterol: 43.3 mg
• Sodium: 495.3 mg
• Total Carbs: 49.0 g
• Dietary Fiber: 2.0 g
• Protein: 3.9 g