The recipe MobileNancy's Michigan German Baked Oatmeal

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MobileNancy's Michigan German Baked Oatmeal recipe is a Breakfast meal that takes several minutes to make. If you enjoy for Breakfast, you will like MobileNancy's Michigan German Baked Oatmeal!

MobileNancy's Michigan German Baked Oatmeal

MobileNancy's Michigan German Baked Oatmeal Recipe
MobileNancy's Michigan German Baked Oatmeal

What Course Is MobileNancy's Michigan German Baked Oatmeal?

MobileNancy's Michigan German Baked Oatmeal is for Breakfast.


How Long Does MobileNancy's Michigan German Baked Oatmeal Recipe Take To Prepare?

MobileNancy's Michigan German Baked Oatmeal takes several minutes to prepare.


How Long Does MobileNancy's Michigan German Baked Oatmeal Recipe Take To Cook?

MobileNancy's Michigan German Baked Oatmeal takes several minutes to cook.


How Many Servings Does MobileNancy's Michigan German Baked Oatmeal Recipe Make?

MobileNancy's Michigan German Baked Oatmeal makes 7 servings.


What Are The Ingredients For MobileNancy's Michigan German Baked Oatmeal Recipe?

The ingredients for MobileNancy's Michigan German Baked Oatmeal are:

2 cups old fashioned oats
5 cups of Almond Breeze Unsweetened Vanilla Almond Milk
1 tsp almond flavoring
1/4 cup brown sugar
? cup sliced almonds
? cup dried cherries [make sure to use dried cherries or cranberries, not fresh]
2 medium apples unpeeled & finely chopped


How Do I Make MobileNancy's Michigan German Baked Oatmeal?

Here is how you make MobileNancy's Michigan German Baked Oatmeal:

Preheat over to 400*, coat 3 qt casserole/baking pan with cooking sprayIn mixing bowl, combine all ingredientsTransfer to baking dish. Sprinkle top with additional almondsBake uncovered for 45 minutes. Serve hot.200 calories per serving [1/7 recipe] Serves 7Serving Size:?Makes approximately 7 servings


What's The Nutritional Info For MobileNancy's Michigan German Baked Oatmeal?

The nutritional information for MobileNancy's Michigan German Baked Oatmeal is:

  • Servings Per Recipe: 7
  • Amount Per Serving
  • Calories: 213.7
  • Total Fat: 5.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 134.4 mg
  • Total Carbs: 41.9 g
  • Dietary Fiber: 5.1 g
  • Protein: 4.6 g

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