The recipe Pumpkin Cranberry Baked Oatmeal

Made From Scratch Recipes

Pumpkin Cranberry Baked Oatmeal recipe is a Breakfast meal that takes 20 minutes to make. If you enjoy for Breakfast, you will like Pumpkin Cranberry Baked Oatmeal!

Pumpkin Cranberry Baked Oatmeal

Pumpkin Cranberry Baked Oatmeal Recipe
Pumpkin Cranberry Baked Oatmeal

Adapting a recipe from a Cooking Light Recipe. Great source of Selenium, Niacin, Vitamin A, Vitamin B-6, Folate, Dietary Fiber, and Iron. I haven't made this yet so if you try it, let me know how it tastes!

What Course Is Pumpkin Cranberry Baked Oatmeal?

Pumpkin Cranberry Baked Oatmeal is for Breakfast.


How Long Does Pumpkin Cranberry Baked Oatmeal Recipe Take To Prepare?

Pumpkin Cranberry Baked Oatmeal takes several minutes to prepare.


How Long Does Pumpkin Cranberry Baked Oatmeal Recipe Take To Cook?

Pumpkin Cranberry Baked Oatmeal takes 20 minutes to cook.


How Many Servings Does Pumpkin Cranberry Baked Oatmeal Recipe Make?

Pumpkin Cranberry Baked Oatmeal makes 4 servings.


What Are The Ingredients For Pumpkin Cranberry Baked Oatmeal Recipe?

The ingredients for Pumpkin Cranberry Baked Oatmeal are:

Oats 2 cups dry,
Pumpkin, canned, 1 cup
Applesauce, unsweetened, 0.5 cup
Egg, fresh, 1 extra large
Almond Breeze Almond Milk, Unsweetened Vanilla, 1 1/2 cups
Baking Powder, 1 tsp
Maple Syrup, 2 tbsp
Brown Sugar, 6 tsp packed
Sweetened Dried Cranberries , 1/4 cup (30g),
Vanilla Extract, 1 tsp


How Do I Make Pumpkin Cranberry Baked Oatmeal?

Here is how you make Pumpkin Cranberry Baked Oatmeal:

Preheat oven to 375?.Combine the oats, baking powder, brown sugar,and cranberries in a medium bowl. Combine the maple syrup, vanilla, milk, pumpkin, applesauce, and egg. Add milk mixture to oat mixture; stir well. Pour oat mixture into an 8-inch square baking dish coated with cooking spray. Bake for 20 minutes. Serve warm.Number of Servings: 4Recipe submitted by SparkPeople user HSHERE.


What's The Nutritional Info For Pumpkin Cranberry Baked Oatmeal?

The nutritional information for Pumpkin Cranberry Baked Oatmeal is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 299.0
  • Total Fat: 5.3 g
  • Cholesterol: 61.6 mg
  • Sodium: 618.3 mg
  • Total Carbs: 55.0 g
  • Dietary Fiber: 7.3 g
  • Protein: 9.2 g

More Online Recipes

Appetizers, Soups & Salads, Asian, Beef & Pork, Birthday, Breakfast, Brunch, Christmas, Cookout, Dessert, Dinner, Fish, French, German, Indian, Italian, Kids, Lunch, Mexican, Party, Picnic, Poultry, Salad, Sandwich, Side Dish, Side Items, Slow Cooker, Snack, Soup, Spanish, Thanksgiving, Vegetarian

Online Recipes Of The Day