Breakfast

Creamiest Oatmeal Ever - Big Batch is for Breakfast.

Creamiest Oatmeal Ever - Big Batch takes 1 minutes to prepare.

Creamiest Oatmeal Ever - Big Batch takes 18 minutes to cook.

Creamiest Oatmeal Ever - Big Batch makes 6 servings.

The ingredients for Creamiest Oatmeal Ever - Big Batch are:

1 c rolled oats
2 c milk,
1 c water
1 banana
1 tsp. cinnamon
3 tsp. vanilla
3 egg white [stirred in the last 2-3min]

Here is how you make Creamiest Oatmeal Ever - Big Batch:

Throw everything in a BIG pot (except the eggs), stir occasionally for the first 10 minutes and then stir more often during the last 8 minutes. In about 15 minutes, stir in egg whites and cook for another three minutes.Let it cool for about 2minutes and then enjoy!I calculated this in 1/2 cup servings. I am making this batch to add to my yogurt parfaits, which is 1/4 cup of oatmeal to 1/2 cup of yogurt, plus lots of fruits and granola. This recipe makes 3 one cup servings, perfect for serving the family in the morning!!Serving Size: 6 1/2 cup servingsNumber of Servings: 6Recipe submitted by SparkPeople user SHELBSYD.

The nutritional information for Creamiest Oatmeal Ever - Big Batch is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 111.7

• Total Fat: 0.9 g
• Cholesterol: 1.7 mg
• Sodium: 81.3 mg
• Total Carbs: 17.5 g
• Dietary Fiber: 1.9 g
• Protein: 7.3 g

The dietary needs meet for Creamiest Oatmeal Ever - Big Batch is Low Fat