The recipe Oatmeal Biscuits
Oatmeal Biscuits recipe is a Breakfast meal that takes several minutes to make. If you enjoy for Breakfast, you will like Oatmeal Biscuits!
Oatmeal Biscuits
- What Course Is Oatmeal Biscuits?
- How Long Does Oatmeal Biscuits Recipe Take To Prepare?
- How Long Does Oatmeal Biscuits Recipe Take To Cook?
- How Many Servings Does Oatmeal Biscuits Recipe Make?
- What Are The Ingredients For Oatmeal Biscuits Recipe?
- How Do I Make Oatmeal Biscuits?
- What's The Nutritional Info For Oatmeal Biscuits?
- What Type Of Cuisine Is Oatmeal Biscuits?
| Oatmeal Biscuits |
|---|
|
fluffy biscuit recipe, modded with skim milk and quick oats. very yummy! What Course Is Oatmeal Biscuits?Oatmeal Biscuits is for Breakfast. How Long Does Oatmeal Biscuits Recipe Take To Prepare?Oatmeal Biscuits takes several minutes to prepare. How Long Does Oatmeal Biscuits Recipe Take To Cook?Oatmeal Biscuits takes several minutes to cook. How Many Servings Does Oatmeal Biscuits Recipe Make?Oatmeal Biscuits makes 12 servings. What Are The Ingredients For Oatmeal Biscuits Recipe?The ingredients for Oatmeal Biscuits are: 2 c quaker oats1/2 whole wheat flour 1/2 cup skim milk 1 egg white 1 T Splenda 1 tsp baking soda 1/4 tsp baking powder dash salt How Do I Make Oatmeal Biscuits?Here is how you make Oatmeal Biscuits: add all ingredients into a mixing bowl, stir until it's smooth and sticky. grease a muffin pan and fill each cup to only about halfway, these rise pretty well. bake at 350 for 8-10 minutes or until completely browned and springy on the top. they should pop out. use for breakfast sandwiches or with gravy, it's my favorite breakfast :)What's The Nutritional Info For Oatmeal Biscuits?The nutritional information for Oatmeal Biscuits is:
|
More Online Recipes
Appetizers, Soups & Salads, Asian, Beef & Pork, Birthday, Breakfast, Brunch, Christmas, Cookout, Dessert, Dinner, Fish, French, German, Indian, Italian, Kids, Lunch, Mexican, Party, Picnic, Poultry, Salad, Sandwich, Side Dish, Side Items, Slow Cooker, Snack, Soup, Spanish, Thanksgiving, Vegetarian