The recipe Oatmeal, Steel Cut

Made From Scratch Recipes

Oatmeal, Steel Cut recipe is a Breakfast meal that takes 20 minutes to make. If you enjoy for Breakfast, you will like Oatmeal, Steel Cut!

Oatmeal, Steel Cut

Oatmeal, Steel Cut Recipe
Oatmeal, Steel Cut

What Course Is Oatmeal, Steel Cut?

Oatmeal, Steel Cut is for Breakfast.


How Long Does Oatmeal, Steel Cut Recipe Take To Prepare?

Oatmeal, Steel Cut takes 2 minutes to prepare.


How Long Does Oatmeal, Steel Cut Recipe Take To Cook?

Oatmeal, Steel Cut takes 20 minutes to cook.


How Many Servings Does Oatmeal, Steel Cut Recipe Make?

Oatmeal, Steel Cut makes 1 servings.


What Are The Ingredients For Oatmeal, Steel Cut Recipe?

The ingredients for Oatmeal, Steel Cut are:

Steel Cut Oats
maple syrup
tap water
coconut oil


How Do I Make Oatmeal, Steel Cut?

Here is how you make Oatmeal, Steel Cut:

In cooking pot, soak oats overnight. Bring to a boil, then simmer for 20 minutes. Add maple syrup and coconut oil. Stir and eat.Serving Size: 1Number of Servings: 1Recipe submitted by SparkPeople user DAHSAVH.


What's The Nutritional Info For Oatmeal, Steel Cut?

The nutritional information for Oatmeal, Steel Cut is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 223.5
  • Total Fat: 6.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 6.5 mg
  • Total Carbs: 40.7 g
  • Dietary Fiber: 4.0 g
  • Protein: 6.0 g

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