The recipe Instant Cranberry Walnut Oatmeal To-Go

Made From Scratch Recipes

Instant Cranberry Walnut Oatmeal To-Go recipe is a Breakfast meal that takes 2 minutes to make. If you enjoy for Breakfast, you will like Instant Cranberry Walnut Oatmeal To-Go!

Instant Cranberry Walnut Oatmeal To-Go

Instant Cranberry Walnut Oatmeal To-Go Recipe
Instant Cranberry Walnut Oatmeal To-Go

A cheaper and less sugar and sodium packed alternative to those Quaker instant oatmeal cups.

What Course Is Instant Cranberry Walnut Oatmeal To-Go?

Instant Cranberry Walnut Oatmeal To-Go is for Breakfast.


How Long Does Instant Cranberry Walnut Oatmeal To-Go Recipe Take To Prepare?

Instant Cranberry Walnut Oatmeal To-Go takes 2 minutes to prepare.


How Long Does Instant Cranberry Walnut Oatmeal To-Go Recipe Take To Cook?

Instant Cranberry Walnut Oatmeal To-Go takes 2 minutes to cook.


How Many Servings Does Instant Cranberry Walnut Oatmeal To-Go Recipe Make?

Instant Cranberry Walnut Oatmeal To-Go makes 1 servings.


What Are The Ingredients For Instant Cranberry Walnut Oatmeal To-Go Recipe?

The ingredients for Instant Cranberry Walnut Oatmeal To-Go are:

1/2 cup instant oatmeal
1 tsp unpacked brown sugar
1 tbs of dried cranberries
***Walnuts

***Note: The more walnuts you add the more protein your recipe will have but that also comes with additional calories. I stick to about a half ounce to keep the whole to-go cup under 300 calories.


How Do I Make Instant Cranberry Walnut Oatmeal To-Go?

Here is how you make Instant Cranberry Walnut Oatmeal To-Go:

Add water to create desired consistency and microwave for 2 minutes. May also use leftover water from your tea kettle if your a morning tea drinker like me.Serving Size: Makes 1 to-go cupNumber of Servings: 1Recipe submitted by SparkPeople user SANDYLYME.


What's The Nutritional Info For Instant Cranberry Walnut Oatmeal To-Go?

The nutritional information for Instant Cranberry Walnut Oatmeal To-Go is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 286.4
  • Total Fat: 12.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 1.5 mg
  • Total Carbs: 41.2 g
  • Dietary Fiber: 5.7 g
  • Protein: 7.2 g

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