The recipe Oatmeal "Cupcakes"

Made From Scratch Recipes

Oatmeal "Cupcakes" recipe is a Breakfast, Snack meal that takes 20 minutes to make. If you enjoy for Breakfast, Snack, you will like Oatmeal "Cupcakes"!

Oatmeal "Cupcakes"

Oatmeal
Oatmeal "Cupcakes"

You can use different mix-ins including chocolate chips, raisins, nuts, shredded coconut... varieties are endless!

What Course Is Oatmeal "Cupcakes"?

Oatmeal "Cupcakes" is for Breakfast, Snack.


How Long Does Oatmeal "Cupcakes" Recipe Take To Prepare?

Oatmeal "Cupcakes" takes 10 minutes to prepare.


How Long Does Oatmeal "Cupcakes" Recipe Take To Cook?

Oatmeal "Cupcakes" takes 20 minutes to cook.


How Many Servings Does Oatmeal "Cupcakes" Recipe Make?

Oatmeal "Cupcakes" makes 12 servings.


What Are The Ingredients For Oatmeal "Cupcakes" Recipe?

The ingredients for Oatmeal "Cupcakes" are:

2 1/2 cups oats (old fashion)
2 tbsp Splenda Brown Sugar blend
1/2 tsp salt
1/3 cup mini chocolate chips

3 over ripe bananas- mashed
1/4 applesauce (unsweetened)
1 1/4 tsp vanilla
1 1/3 cup water



How Do I Make Oatmeal "Cupcakes"?

Here is how you make Oatmeal "Cupcakes":

Preheat oven to 375 and line muffin tin with 12 paper liners (or use silicon liners). Combine all dry ingredients and mix well. In a separate bowl, combine all wet ingredients (including banana) and stir well. Mix the wet into dry and fill liners. Bake for 20-22 minutes. Serving Size:?12 "cupcakes"


What's The Nutritional Info For Oatmeal "Cupcakes"?

The nutritional information for Oatmeal "Cupcakes" is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 128.6
  • Total Fat: 3.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 97.4 mg
  • Total Carbs: 23.7 g
  • Dietary Fiber: 2.5 g
  • Protein: 2.4 g

What Dietary Needs Does Oatmeal "Cupcakes" Meet?

The dietary needs meet for Oatmeal "Cupcakes" is Gluten Free


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