Breakfast

Homemade Creamy Oatmeal is for Breakfast.

Homemade Creamy Oatmeal takes 10 minutes to prepare.

Homemade Creamy Oatmeal takes 20 minutes to cook.

Homemade Creamy Oatmeal makes 5 servings.

The ingredients for Homemade Creamy Oatmeal are:

Old Fashioned Oats
Evaporated milk
Water
Sugar
Butter

Here is how you make Homemade Creamy Oatmeal:

Soak oats in enough water to cover them in fridge overnight. In the morning, bring evaporated milk and enough water to make 2 cups, sugar, and butter to a roiling boil. You can also add cinnamon, nutmeg, vanilla, etc. to taste.When mixture comes to boil add oatmeal. Bring back to a boil and then simmer for about 10 minutes. Add milk or water to desired thickness and other spices to taste.Serving Size: Makes about 5 .75-cup servingsNumber of Servings: 5Recipe submitted by SparkPeople user MJSTALLWORTH.

The nutritional information for Homemade Creamy Oatmeal is:

• Servings Per Recipe: 5
• Amount Per Serving
• Calories: 342.6

• Total Fat: 10.8 g
• Cholesterol: 27.0 mg
• Sodium: 86.1 mg
• Total Carbs: 56.7 g
• Dietary Fiber: 3.2 g
• Protein: 7.5 g