The recipe Oatmeal Pancakes (modified)
Oatmeal Pancakes (modified) recipe is a Breakfast meal that takes several minutes to make. If you enjoy for Breakfast, you will like Oatmeal Pancakes (modified)!
Oatmeal Pancakes (modified)
- What Course Is Oatmeal Pancakes (modified)?
- How Long Does Oatmeal Pancakes (modified) Recipe Take To Prepare?
- How Long Does Oatmeal Pancakes (modified) Recipe Take To Cook?
- How Many Servings Does Oatmeal Pancakes (modified) Recipe Make?
- What Are The Ingredients For Oatmeal Pancakes (modified) Recipe?
- How Do I Make Oatmeal Pancakes (modified)?
- What's The Nutritional Info For Oatmeal Pancakes (modified)?
- What Type Of Cuisine Is Oatmeal Pancakes (modified)?
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From Spark recipe What Course Is Oatmeal Pancakes (modified)?Oatmeal Pancakes (modified) is for Breakfast. How Long Does Oatmeal Pancakes (modified) Recipe Take To Prepare?Oatmeal Pancakes (modified) takes several minutes to prepare. How Long Does Oatmeal Pancakes (modified) Recipe Take To Cook?Oatmeal Pancakes (modified) takes several minutes to cook. How Many Servings Does Oatmeal Pancakes (modified) Recipe Make?Oatmeal Pancakes (modified) makes 11 servings. What Are The Ingredients For Oatmeal Pancakes (modified) Recipe?The ingredients for Oatmeal Pancakes (modified) are: 144 gram(s) Bob's Red Mill Old Fashioned Rolled Oats (Gluten Free)--1/2 C dry = 48g1.25 cup Milk, 1% 1 large Egg, fresh, whole, raw 1 tbsp Extra Virgin Olive Oil 1 cup Flour, white 1 tsp Baking Powder How Do I Make Oatmeal Pancakes (modified)?Here is how you make Oatmeal Pancakes (modified): Mix oatmeal with milk and let stand 5 minutes.Add eggs and oil, then mix.Add dry ingredients and mix until just blended.Drop by 1/4 cup, flatten and cook on hot, nonstick skillet until brown. Flip and cook on the other side until golden.Can add 1/2 cup blueberries.Serving Size: 1 pancakeNumber of Servings: 11Recipe submitted by SparkPeople user VAINVT.What's The Nutritional Info For Oatmeal Pancakes (modified)?The nutritional information for Oatmeal Pancakes (modified) is:
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