Breakfast

Oatmeal Walnut Pancakes is for Breakfast.

Oatmeal Walnut Pancakes takes 5 minutes to prepare.

Oatmeal Walnut Pancakes takes several minutes to cook.

Oatmeal Walnut Pancakes makes 24 servings.

The ingredients for Oatmeal Walnut Pancakes are:

Dry ingredients:
* 2 cups flour
* 1 cup oats
* 6 Tablespoons sugar
* 1/4 tsp. salt
* 2 Tablespoons baking powder

Wet ingredients:
* 3 eggs
* 1/3 cup canola oil
* 1+ cup milk

1 cup chopped walnuts

Here is how you make Oatmeal Walnut Pancakes:

Mix the dry ingredients. Mix the wet ingredients. Combine wet and dry ingredients. Fold in walnuts. Cook in a pan over medium heat (or on a griddle if you’re fancy like that). Enjoy!Makes 24 pancakes.(Top pancakes with 1 teaspoon of honey for 22 more calories, or top with fresh fruit)Number of Servings: 24Recipe submitted by SparkPeople user FLYNAVYWIFE.

The nutritional information for Oatmeal Walnut Pancakes is:

• Servings Per Recipe: 24
• Amount Per Serving
• Calories: 123.3

• Total Fat: 4.2 g
• Cholesterol: 27.2 mg
• Sodium: 146.6 mg
• Total Carbs: 19.9 g
• Dietary Fiber: 1.3 g
• Protein: 4.2 g