Breakfast

Oatmeal w/ Raisins and Pecans is for Breakfast.

Oatmeal w/ Raisins and Pecans takes 5 minutes to prepare.

Oatmeal w/ Raisins and Pecans takes 20 minutes to cook.

Oatmeal w/ Raisins and Pecans makes 6 servings.

The ingredients for Oatmeal w/ Raisins and Pecans are:

Ingredients:

##Quaker Oats Old-Fashioned Rolled Oats, 2 cup (remove)
##Raisins, .5 cup (not packed) (remove)
##Pecans, .5 cup, chopped (remove)
##*Splenda, 6 tsp (remove)
##Almond Breeze Almond Milk, Unsweetened Vanilla, 8 oz (remove)

Here is how you make Oatmeal w/ Raisins and Pecans:

Bring 2 & 1/2 of water to boil, them add oats, raisins & pecans. Reduce heat reduce heat and simmer for about 20 minutes or until done. Add and stir in Splenda.Serving Size: 6 - .5 cup servingsNumber of Servings: 6Recipe submitted by SparkPeople user SURVIVOR61.

The nutritional information for Oatmeal w/ Raisins and Pecans is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 209.8

• Total Fat: 9.6 g
• Cholesterol: 0.0 mg
• Sodium: 31.4 mg
• Total Carbs: 29.7 g
• Dietary Fiber: 4.2 g
• Protein: 4.8 g

The dietary needs meet for Oatmeal w/ Raisins and Pecans is Sugar Free