Breakfast

Slow Cooker Oatmeal With Flax is for Breakfast.

Slow Cooker Oatmeal With Flax takes 15 minutes to prepare.

Slow Cooker Oatmeal With Flax takes 360 minutes to cook.

Slow Cooker Oatmeal With Flax makes 12 servings.

The ingredients for Slow Cooker Oatmeal With Flax are:

2 Cups Steel Cut Oats
3 Cups skim milk
1 Cup Water
2 Tbsp Butter
1/2 Cup Ground Flax Meal
1/2 Cup Brown Sugar
4 apples, peeled and sliced
2 tsp cinnamon

Here is how you make Slow Cooker Oatmeal With Flax:

Spray crock pot with cooking spray. Add all ingredients to crock pot. Stir briefly. Cook on low 6-7 hours or overnight. Makes 12 1-cup servings. **This dish has a natural sweetness. I eat it straight out of the crock pot, but my husband likes extra syrup and sometimes chopped nuts. Number of Servings: 12Recipe submitted by SparkPeople user DAYNICA.

The nutritional information for Slow Cooker Oatmeal With Flax is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 219.6

• Total Fat: 5.4 g
• Cholesterol: 6.4 mg
• Sodium: 35.5 mg
• Total Carbs: 39.9 g
• Dietary Fiber: 5.4 g
• Protein: 7.2 g