The recipe Healthy Power Omelette

Made From Scratch Recipes

Healthy Power Omelette recipe is a Breakfast meal that takes 10 minutes to make. If you enjoy for Breakfast, you will like Healthy Power Omelette!

Healthy Power Omelette

Healthy Power Omelette Recipe
Healthy Power Omelette

A good way to get a healthy amount of protein in the morning!

What Course Is Healthy Power Omelette?

Healthy Power Omelette is for Breakfast.


How Long Does Healthy Power Omelette Recipe Take To Prepare?

Healthy Power Omelette takes 5 minutes to prepare.


How Long Does Healthy Power Omelette Recipe Take To Cook?

Healthy Power Omelette takes 10 minutes to cook.


How Many Servings Does Healthy Power Omelette Recipe Make?

Healthy Power Omelette makes 1 servings.


What Are The Ingredients For Healthy Power Omelette Recipe?

The ingredients for Healthy Power Omelette are:

2 egg whites
1 whole egg
1 slice Canadian Bacon
Hand full of sliced mushrooms
Tbsp white onion chopped
3 cherry tomatoes cut into circles
3 Yellow Bell pepper strips/diced
1 slice whole wheat toast
Around 10 Blueberries
1 cup V8 low sodium


How Do I Make Healthy Power Omelette?

Here is how you make Healthy Power Omelette:

Pour 6oz. olive oil into skillet. Heat around low-med to med. Add Veggies and ham once oil is hot. Beat two egg whites together with the one whole egg. Take veggies and ham and place on plate. Add eggs to skillet(remove oil & add non-stick pam) cook till needed add veggies and ham and place cheese on top. Fold to melt cheese still on skillet.Take berries and add one tbsp of splenda. Mash berries with a spoon. Add mashed berries to toast.Pour V8 and enjoy!Number of Servings: 1Recipe submitted by SparkPeople user IWIWLA22.


What's The Nutritional Info For Healthy Power Omelette?

The nutritional information for Healthy Power Omelette is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 390.1
  • Total Fat: 13.1 g
  • Cholesterol: 204.5 mg
  • Sodium: 761.1 mg
  • Total Carbs: 39.5 g
  • Dietary Fiber: 7.8 g
  • Protein: 34.4 g

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