Breakfast

Orange Date Scones is for Breakfast.

Orange Date Scones takes 20 minutes to prepare.

Orange Date Scones takes 15 minutes to cook.

Orange Date Scones makes 6 servings.

The ingredients for Orange Date Scones are:

1 C unbleached spelt flour
1/2 C whole spelt flour
1/4 tsp salt
2 tsp baking powder
1/3 C pitted dates, cut into quarters
1/3 C walnuts or pecans, coarsely chopped
3 T EVOO
1/4 C maple syrup
2 tsp fresh orange zest
1/3 C orange juice

Here is how you make Orange Date Scones:

Preheat oven to 425.Mix flours, salt and baking powder in a large bowl. Add dates and nuts, stir to combine. Set aside.In medium bowl, combine oil, syrup, zest, and juice. Whisk together.Pour wet mix into dry mix and mix with a spoon until just combined. Do not overmix.Measure in 1/3 c portions onto a baking sheet lined with parchment paper. Bake 10 - 12 minutes, until scones are lightly browned at edges. Number of Servings: 6Recipe submitted by SparkPeople user THEMIS27.

The nutritional information for Orange Date Scones is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 274.2

• Total Fat: 11.1 g
• Cholesterol: 0.0 mg
• Sodium: 261.4 mg
• Total Carbs: 41.2 g
• Dietary Fiber: 2.9 g
• Protein: 4.7 g