The recipe swedish pan kaka (thick pancake)

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swedish pan kaka (thick pancake) recipe is a Breakfast meal that takes 30 minutes to make. If you enjoy for Breakfast, you will like swedish pan kaka (thick pancake)!

swedish pan kaka (thick pancake)

swedish pan kaka (thick pancake) Recipe
swedish pan kaka (thick pancake)

very good breakfast and with only a little over 200 cal per serving I love it. serve with i can't believe its not butter spray and lite syrup

What Course Is swedish pan kaka (thick pancake)?

swedish pan kaka (thick pancake) is for Breakfast.


How Long Does swedish pan kaka (thick pancake) Recipe Take To Prepare?

swedish pan kaka (thick pancake) takes 10 minutes to prepare.


How Long Does swedish pan kaka (thick pancake) Recipe Take To Cook?

swedish pan kaka (thick pancake) takes 30 minutes to cook.


How Many Servings Does swedish pan kaka (thick pancake) Recipe Make?

swedish pan kaka (thick pancake) makes 6 servings.


What Are The Ingredients For swedish pan kaka (thick pancake) Recipe?

The ingredients for swedish pan kaka (thick pancake) are:

.25 cup margarine
pinch of salt
1.5 cup milk
4 eggs
1.5 cup flour


How Do I Make swedish pan kaka (thick pancake)?

Here is how you make swedish pan kaka (thick pancake):

preheat oven to 400* melt butter in a 9 X 13 pan. Stir together eggs, salt and flour. Add milk just blending and not beating. Pour into pan and bake for 30 minutes or until brown. Will puff up like a popover. serve warm with jam or lite syrup and butter spray.Number of Servings: 6Recipe submitted by SparkPeople user TYCEEA.


What's The Nutritional Info For swedish pan kaka (thick pancake)?

The nutritional information for swedish pan kaka (thick pancake) is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 255.7
  • Total Fat: 12.1 g
  • Cholesterol: 129.5 mg
  • Sodium: 164.7 mg
  • Total Carbs: 27.1 g
  • Dietary Fiber: 0.8 g
  • Protein: 9.0 g

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