Breakfast

Pouttu Finish Pancakes is for Breakfast, Dessert.

Pouttu Finish Pancakes takes 20 minutes to prepare.

Pouttu Finish Pancakes takes 30 minutes to cook.

Pouttu Finish Pancakes makes 1 servings.

The ingredients for Pouttu Finish Pancakes are:

3 eggs
2 cups of milk
1/2 cup of sugar
1 1/4 cup of flour
1 tablespoon of salt
butter melted in pan
sprinkle of nutmeg
sprinkle of cinnamon
1/2 cup- 1cup of blue berries

Here is how you make Pouttu Finish Pancakes:

preheat oven to 375 degrees. Put all ingredients except butter, and blueberries into bowl. beat with a beater until a thin light liquid. when butter is melted in pan add half of it to to the batter. Bake at 375 for 30 minutes will puff up golden brown. good to add syrup. cut in squares to serve.Serving Size:?3*9 pan cut into 3inch pieces

The nutritional information for Pouttu Finish Pancakes is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 1,964.1

• Total Fat: 117.0 g
• Cholesterol: 1,006.6 mg
• Sodium: 3,431.3 mg
• Total Carbs: 172.2 g
• Dietary Fiber: 9.8 g
• Protein: 55.6 g