Breakfast

1/8Ccup Mini Pancakes is for Breakfast.

1/8Ccup Mini Pancakes takes several minutes to prepare.

1/8Ccup Mini Pancakes takes several minutes to cook.

1/8Ccup Mini Pancakes makes 10 servings.

The ingredients for 1/8Ccup Mini Pancakes are:

1 cup baking mix
2/3 cup whole milk (use skim or 2% if you prefer)
1 large egg
splenda sugar 2 tsp

Here is how you make 1/8Ccup Mini Pancakes:

Mix all ingrediants, heat griddle or skillet to 375 degrees, pour 1/8 cup of mix onto skillet and cook on first side until edges are hard and top is covered in bubbles, flip and cook an additional minute on the other side.I was able to get 10 pancakes from this recipe, my son ate 2 I ate 3....full!Number of Servings: 10Recipe submitted by SparkPeople user SPARKTO125.

The nutritional information for 1/8Ccup Mini Pancakes is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 76.7

• Total Fat: 2.9 g
• Cholesterol: 22.8 mg
• Sodium: 174.7 mg
• Total Carbs: 9.8 g
• Dietary Fiber: 0.3 g
• Protein: 2.1 g