Breakfast

Grandma's Pancakes is for Breakfast.

Grandma's Pancakes takes 15 minutes to prepare.

Grandma's Pancakes takes 10 minutes to cook.

Grandma's Pancakes makes 10 servings.

The ingredients for Grandma's Pancakes are:

2 eggs, separated
2 cups flour
1 tsp baking powder
1 tsp baking soda
1/2 tsp salt
2 cups buttermilk or sour milk
can make your own sour milk by adding 2 Tbsp of vinegar to the milk

Here is how you make Grandma's Pancakes:

Beat the egg whites until stiff. In a larger bowl, mix dry ingredients. Mix egg yolks with the milk and add to dry ingredients. Fold in egg whites. Over medium heat, fry in oil but more than just a thin coating. Serve immediately with jam, syrup, powdered sugar or applesauce.Serving Size: 1 pancakeNumber of Servings: 10Recipe submitted by SparkPeople user HACKMALA.

The nutritional information for Grandma's Pancakes is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 194.8

• Total Fat: 12.3 g
• Cholesterol: 38.0 mg
• Sodium: 447.4 mg
• Total Carbs: 20.1 g
• Dietary Fiber: 2.9 g
• Protein: 6.1 g