The recipe Martha White Low Fat Blueberry Pancakes

Made From Scratch Recipes

Martha White Low Fat Blueberry Pancakes recipe is a Breakfast meal that takes several minutes to make. If you enjoy for Breakfast, you will like Martha White Low Fat Blueberry Pancakes!

Martha White Low Fat Blueberry Pancakes

Martha White Low Fat Blueberry Pancakes Recipe
Martha White Low Fat Blueberry Pancakes

What Course Is Martha White Low Fat Blueberry Pancakes?

Martha White Low Fat Blueberry Pancakes is for Breakfast.


How Long Does Martha White Low Fat Blueberry Pancakes Recipe Take To Prepare?

Martha White Low Fat Blueberry Pancakes takes several minutes to prepare.


How Long Does Martha White Low Fat Blueberry Pancakes Recipe Take To Cook?

Martha White Low Fat Blueberry Pancakes takes several minutes to cook.


How Many Servings Does Martha White Low Fat Blueberry Pancakes Recipe Make?

Martha White Low Fat Blueberry Pancakes makes 1 servings.


What Are The Ingredients For Martha White Low Fat Blueberry Pancakes Recipe?

The ingredients for Martha White Low Fat Blueberry Pancakes are:

2/3 cup milk
1 egg
7 oz pkg Martha White Low Fat Blueberry Muffin Mix


How Do I Make Martha White Low Fat Blueberry Pancakes?

Here is how you make Martha White Low Fat Blueberry Pancakes:

Combine and place 1/4 cup onto hot griddle. Cook approx 1 - 2 minutes per side.Number of Servings: 1Recipe submitted by SparkPeople user VICCHARM.


What's The Nutritional Info For Martha White Low Fat Blueberry Pancakes?

The nutritional information for Martha White Low Fat Blueberry Pancakes is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 573.8
  • Total Fat: 29.1 g
  • Cholesterol: 1,045.8 mg
  • Sodium: 508.2 mg
  • Total Carbs: 37.6 g
  • Dietary Fiber: 0.2 g
  • Protein: 36.7 g

What Dietary Needs Does Martha White Low Fat Blueberry Pancakes Meet?

The dietary needs meet for Martha White Low Fat Blueberry Pancakes is Low Fat


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