Breakfast

gluten free american style fluffy pancakes is for Breakfast, Dessert.

gluten free american style fluffy pancakes takes 5 minutes to prepare.

gluten free american style fluffy pancakes takes 20 minutes to cook.

gluten free american style fluffy pancakes makes 8 servings.

The ingredients for gluten free american style fluffy pancakes are:

125g of Glutafin Gluten Free Wheat Free Multipurpose Fibre Mix
2 tsp baking powder
2 tbsp of sugar or splenda.
I large beaten egg
200ml soya milk
Veg oil or spray for frying

Here is how you make gluten free american style fluffy pancakes:

this recipe makes around 8 (12cm diamater) pancakes 1. Sift the flour with the baking powder and sugar2. Make a well in the centre and add the beaten egg and half the milk and whisk to form a smooth creamy batter and then stir in the reamaning milk3. Spray olive oil spray into a frying pan over a medium heat. Add enough batter to the pan to make a pancake about 12cm in diameter and cook until bubbles appear and brown underneath. Flip it over with a palette knife and quickly cook the other side. Number of Servings: 8Recipe submitted by SparkPeople user MOHIMA.

The nutritional information for gluten free american style fluffy pancakes is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 65.6

• Total Fat: 1.4 g
• Cholesterol: 26.6 mg
• Sodium: 129.9 mg
• Total Carbs: 11.2 g
• Dietary Fiber: 1.9 g
• Protein: 2.3 g

The dietary needs meet for gluten free american style fluffy pancakes is Gluten Free