The recipe Buttermilk honey pancakes

Made From Scratch Recipes

Buttermilk honey pancakes recipe is a Breakfast meal that takes several minutes to make. If you enjoy for Breakfast, you will like Buttermilk honey pancakes!

Buttermilk honey pancakes

Buttermilk honey pancakes Recipe
Buttermilk honey pancakes

recipe entered so that I could know how many calories/pancake; these are very nice pancakes and calories did not turn out too bad. Probably could tinker with oil content carefully, but hate for them to stick.

What Course Is Buttermilk honey pancakes?

Buttermilk honey pancakes is for Breakfast.


How Long Does Buttermilk honey pancakes Recipe Take To Prepare?

Buttermilk honey pancakes takes several minutes to prepare.


How Long Does Buttermilk honey pancakes Recipe Take To Cook?

Buttermilk honey pancakes takes several minutes to cook.


How Many Servings Does Buttermilk honey pancakes Recipe Make?

Buttermilk honey pancakes makes 13 servings.


What Are The Ingredients For Buttermilk honey pancakes Recipe?

The ingredients for Buttermilk honey pancakes are:

1 3/4 cups all-purpose flour
1 tsp baking powder
1 tsp baking soda
1/2 tsp salt
1 1/2 cups buttermilk
3 eggs, lightly beaten
2 tbsp canola oil
1 tbsp honey


How Do I Make Buttermilk honey pancakes?

Here is how you make Buttermilk honey pancakes:

In a large mixing bowl, combine all dry ingredients. Mix well. In a large measuring cup, combine all wet ingredients. Mix well. Add wet ingredients to dry ingredients. Mix gently to combine thoroughly. Pour 1/4 cup measure onto hot non-stick griddle. Turn when bubbles form. Cook until done. I made 13 pancakes using a 1/4 cup measure. I weighed the pancakes afterwards and they averaged 52g/cooked pancake. For those of you like me, who are always trying to figure out what a serving is - hope that helps.Number of Servings: 13Recipe submitted by SparkPeople user CFMOSS.


What's The Nutritional Info For Buttermilk honey pancakes?

The nutritional information for Buttermilk honey pancakes is:

  • Servings Per Recipe: 13
  • Amount Per Serving
  • Calories: 113.9
  • Total Fat: 3.7 g
  • Cholesterol: 50.2 mg
  • Sodium: 268.4 mg
  • Total Carbs: 15.8 g
  • Dietary Fiber: 0.5 g
  • Protein: 4.1 g

More Online Recipes

Appetizers, Soups & Salads, Asian, Beef & Pork, Birthday, Breakfast, Brunch, Christmas, Cookout, Dessert, Dinner, Fish, French, German, Indian, Italian, Kids, Lunch, Mexican, Party, Picnic, Poultry, Salad, Sandwich, Side Dish, Side Items, Slow Cooker, Snack, Soup, Spanish, Thanksgiving, Vegetarian

Online Recipes Of The Day