The recipe Canned Milk Pancakes

Made From Scratch Recipes

Canned Milk Pancakes recipe is a Breakfast meal that takes several minutes to make. If you enjoy for Breakfast, you will like Canned Milk Pancakes!

Canned Milk Pancakes

Canned Milk Pancakes Recipe
Canned Milk Pancakes

What Course Is Canned Milk Pancakes?

Canned Milk Pancakes is for Breakfast.


How Long Does Canned Milk Pancakes Recipe Take To Prepare?

Canned Milk Pancakes takes several minutes to prepare.


How Long Does Canned Milk Pancakes Recipe Take To Cook?

Canned Milk Pancakes takes several minutes to cook.


How Many Servings Does Canned Milk Pancakes Recipe Make?

Canned Milk Pancakes makes 5 servings.


What Are The Ingredients For Canned Milk Pancakes Recipe?

The ingredients for Canned Milk Pancakes are:

canned milk
egg
butter
flour
sugar
vanilla
baking powder


How Do I Make Canned Milk Pancakes?

Here is how you make Canned Milk Pancakes:

makes (10) 4" pancakes.Mix flour, sugar, baking powder and vanilla. Beat egg and add to canned milk and water. Melt butter and add to dry ingredients. Add milk/egg mixture to flour mixture and stir well. Cook on medium high griddle until golden brown.Number of Servings: 5Recipe submitted by SparkPeople user EP5674.


What's The Nutritional Info For Canned Milk Pancakes?

The nutritional information for Canned Milk Pancakes is:

  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 249.1
  • Total Fat: 13.2 g
  • Cholesterol: 78.0 mg
  • Sodium: 249.0 mg
  • Total Carbs: 26.2 g
  • Dietary Fiber: 0.7 g
  • Protein: 6.4 g

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