The recipe Cindy's multigrain pancakes

Made From Scratch Recipes

Cindy's multigrain pancakes recipe is a Breakfast meal that takes several minutes to make. If you enjoy for Breakfast, you will like Cindy's multigrain pancakes!

Cindy's multigrain pancakes

Cindy's multigrain pancakes Recipe
Cindy's multigrain pancakes

What Course Is Cindy's multigrain pancakes?

Cindy's multigrain pancakes is for Breakfast.


How Long Does Cindy's multigrain pancakes Recipe Take To Prepare?

Cindy's multigrain pancakes takes several minutes to prepare.


How Long Does Cindy's multigrain pancakes Recipe Take To Cook?

Cindy's multigrain pancakes takes several minutes to cook.


How Many Servings Does Cindy's multigrain pancakes Recipe Make?

Cindy's multigrain pancakes makes 15 servings.


What Are The Ingredients For Cindy's multigrain pancakes Recipe?

The ingredients for Cindy's multigrain pancakes are:

1 cup white flour
1/2 cup wheat flour
1/2 cup quick cooking oats
4tsp baking powder
1 tsp salt
1 egg
1egg white
1/2 cup yogurt
1 cup skim milk
1/4 cup oil
1/2 cup chopped walnuts
1/3 cup crasins
2 grated apples


How Do I Make Cindy's multigrain pancakes?

Here is how you make Cindy's multigrain pancakes:

Mix dry ingredients. Mix eggs, yogurt, milk and oil. Add to dry ingredients. Add chopped nuts and grated apples. Spray grittle and cook 2-3 minutes on each side.Serving Size: makes 15 8 inch pancakesNumber of Servings: 15Recipe submitted by SparkPeople user NEWSUPERTHINMOM.


What's The Nutritional Info For Cindy's multigrain pancakes?

The nutritional information for Cindy's multigrain pancakes is:

  • Servings Per Recipe: 15
  • Amount Per Serving
  • Calories: 154.6
  • Total Fat: 7.0 g
  • Cholesterol: 12.7 mg
  • Sodium: 150.0 mg
  • Total Carbs: 19.3 g
  • Dietary Fiber: 1.6 g
  • Protein: 4.3 g

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