The recipe Oat pancakes - 4 pancakes

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Oat pancakes - 4 pancakes recipe is a Breakfast meal that takes 5 minutes to make. If you enjoy for Breakfast, you will like Oat pancakes - 4 pancakes!

Oat pancakes - 4 pancakes

Oat pancakes - 4 pancakes Recipe
Oat pancakes - 4 pancakes

Using oat flour, this simple recipe will satisfy the craving for pancakes in a jiffy!

What Course Is Oat pancakes - 4 pancakes?

Oat pancakes - 4 pancakes is for Breakfast.


How Long Does Oat pancakes - 4 pancakes Recipe Take To Prepare?

Oat pancakes - 4 pancakes takes 5 minutes to prepare.


How Long Does Oat pancakes - 4 pancakes Recipe Take To Cook?

Oat pancakes - 4 pancakes takes 5 minutes to cook.


How Many Servings Does Oat pancakes - 4 pancakes Recipe Make?

Oat pancakes - 4 pancakes makes 1 servings.


What Are The Ingredients For Oat pancakes - 4 pancakes Recipe?

The ingredients for Oat pancakes - 4 pancakes are:

.5 cup Oats, Quaker
1 large Egg, fresh, whole, raw
1 dash Salt
.5 tsp Baking Powder
.25 tsp Cinnamon, ground
.25 cup Milk, 1%


How Do I Make Oat pancakes - 4 pancakes?

Here is how you make Oat pancakes - 4 pancakes:

In a high power blender, blend oats into oat flour. Add oat flour, egg, milk, salt, and baking powder together in a bowl. Add cinnamon (optional). Using a quarter cup measure, pour batter onto a hot, non-stick griddle or pan. Flip when bubbles form on top and underside is golden brown. Yield 4 pancakes per batch. Serving Size: 1 serving - 4 pancakesNumber of Servings: 1Recipe submitted by SparkPeople user ANNIEONLI.


What's The Nutritional Info For Oat pancakes - 4 pancakes?

The nutritional information for Oat pancakes - 4 pancakes is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 250.2
  • Total Fat: 8.4 g
  • Cholesterol: 189.0 mg
  • Sodium: 496.8 mg
  • Total Carbs: 31.5 g
  • Dietary Fiber: 4.3 g
  • Protein: 13.4 g

What Dietary Needs Does Oat pancakes - 4 pancakes Meet?

The dietary needs meet for Oat pancakes - 4 pancakes is Gluten Free


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