The recipe Lumber Jack protein powder pancakes

Made From Scratch Recipes

Lumber Jack protein powder pancakes recipe is a Breakfast, Dessert meal that takes 7 minutes to make. If you enjoy for Breakfast, Dessert, you will like Lumber Jack protein powder pancakes!

Lumber Jack protein powder pancakes

Lumber Jack protein powder pancakes Recipe
Lumber Jack protein powder pancakes

Hearty protein packed pancakes.

Lumber Jack protein powder pancakes

What Course Is Lumber Jack protein powder pancakes?

Lumber Jack protein powder pancakes is for Breakfast, Dessert.


How Long Does Lumber Jack protein powder pancakes Recipe Take To Prepare?

Lumber Jack protein powder pancakes takes 5 minutes to prepare.


How Long Does Lumber Jack protein powder pancakes Recipe Take To Cook?

Lumber Jack protein powder pancakes takes 7 minutes to cook.


How Many Servings Does Lumber Jack protein powder pancakes Recipe Make?

Lumber Jack protein powder pancakes makes 12 servings.


What Are The Ingredients For Lumber Jack protein powder pancakes Recipe?

The ingredients for Lumber Jack protein powder pancakes are:

4 serving Old Fashioned Quaker Oatmeal- Plain (1/2 cup dry)
2 serving Egg white, large
0.75 cup Whole Wheat Flour
0.75 cup Flour, white
1 tsp Baking Powder
0.25 cup Granulated Sugar
1 Serving(s) Raw Organic Protein- unflavored no stevia
1 dash Salt
0.25 1tsp Canola Oil
2 cup Milk, 2%, with added nonfat milk solids, without added vit A


How Do I Make Lumber Jack protein powder pancakes?

Here is how you make Lumber Jack protein powder pancakes:

Place 1/2 cup of the batter on a nonstick griddle at medium heat. Cook until golden brown, flip and continue cooking until golden brown. Remove from griddle and top with favorite toppings. Serving Size: Makes 12 1/2- cup portionsNumber of Servings: 12Recipe submitted by SparkPeople user CHACHEEROD.


What's The Nutritional Info For Lumber Jack protein powder pancakes?

The nutritional information for Lumber Jack protein powder pancakes is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 155.6
  • Total Fat: 2.3 g
  • Cholesterol: 3.3 mg
  • Sodium: 109.5 mg
  • Total Carbs: 27.2 g
  • Dietary Fiber: 2.5 g
  • Protein: 7.5 g

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