The recipe Jiffy Pancakes (Half Recipe)

Made From Scratch Recipes

Jiffy Pancakes (Half Recipe) recipe is a Breakfast meal that takes 5 minutes to make. If you enjoy for Breakfast, you will like Jiffy Pancakes (Half Recipe)!

Jiffy Pancakes (Half Recipe)

Jiffy Pancakes (Half Recipe) Recipe
Jiffy Pancakes (Half Recipe)

What Course Is Jiffy Pancakes (Half Recipe)?

Jiffy Pancakes (Half Recipe) is for Breakfast.


How Long Does Jiffy Pancakes (Half Recipe) Recipe Take To Prepare?

Jiffy Pancakes (Half Recipe) takes 5 minutes to prepare.


How Long Does Jiffy Pancakes (Half Recipe) Recipe Take To Cook?

Jiffy Pancakes (Half Recipe) takes 5 minutes to cook.


How Many Servings Does Jiffy Pancakes (Half Recipe) Recipe Make?

Jiffy Pancakes (Half Recipe) makes 5 servings.


What Are The Ingredients For Jiffy Pancakes (Half Recipe) Recipe?

The ingredients for Jiffy Pancakes (Half Recipe) are:

Jiffy Baking Mix
1 large egg
1/2 cup rice milk


How Do I Make Jiffy Pancakes (Half Recipe)?

Here is how you make Jiffy Pancakes (Half Recipe):

Makes 5 servings using a 1/4 cup of batter for each pancake.Number of Servings: 5Recipe submitted by SparkPeople user LINNEALYNN.


What's The Nutritional Info For Jiffy Pancakes (Half Recipe)?

The nutritional information for Jiffy Pancakes (Half Recipe) is:

  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 130.9
  • Total Fat: 4.9 g
  • Cholesterol: 42.5 mg
  • Sodium: 270.6 mg
  • Total Carbs: 19.2 g
  • Dietary Fiber: 0.4 g
  • Protein: 2.9 g

What Dietary Needs Does Jiffy Pancakes (Half Recipe) Meet?

The dietary needs meet for Jiffy Pancakes (Half Recipe) is Vegetarian


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