The recipe Protein Spelt Pancakes

Made From Scratch Recipes

Protein Spelt Pancakes recipe is a Breakfast meal that takes 20 minutes to make. If you enjoy for Breakfast, you will like Protein Spelt Pancakes!

Protein Spelt Pancakes

Protein Spelt Pancakes Recipe
Protein Spelt Pancakes

Made with Collagen for protein boost

What Course Is Protein Spelt Pancakes?

Protein Spelt Pancakes is for Breakfast.


How Long Does Protein Spelt Pancakes Recipe Take To Prepare?

Protein Spelt Pancakes takes 15 minutes to prepare.


How Long Does Protein Spelt Pancakes Recipe Take To Cook?

Protein Spelt Pancakes takes 20 minutes to cook.


How Many Servings Does Protein Spelt Pancakes Recipe Make?

Protein Spelt Pancakes makes 25 servings.


What Are The Ingredients For Protein Spelt Pancakes Recipe?

The ingredients for Protein Spelt Pancakes are:

2 large Egg, fresh, whole, raw
1 cup Bob's red mill organic Buckwheat flour (by BUBBLES461)
1 cup Organic Sprouted Spelt Flour (by CHIRUKEN)
2 tbsp Bob's Red Mill - Organic Whole Ground Flax Seed Meal
1.5 cup Silk cashew milk unsweetened
2 cup, unthawed Blueberries, frozen (unsweetened)
1 scoop Orgain Collagen Peptides unflavored (by STRONGERGRANDMA)
1 cup Stoneyfield - Organic Plain Whole Milk Yogurt (by WDONALDSON)
.45 cup Applesauce, unsweetened


How Do I Make Protein Spelt Pancakes?

Here is how you make Protein Spelt Pancakes:

Mix dry ingredients then wet then mix together. 1/4 cup in hot buttered pan til bubbly then flip.Serving Size: 1 pancakeNumber of Servings: 25Recipe submitted by SparkPeople user KAYGP42.


What's The Nutritional Info For Protein Spelt Pancakes?

The nutritional information for Protein Spelt Pancakes is:

  • Servings Per Recipe: 25
  • Amount Per Serving
  • Calories: 78.7
  • Total Fat: 1.6 g
  • Cholesterol: 16.3 mg
  • Sodium: 25.1 mg
  • Total Carbs: 14.0 g
  • Dietary Fiber: 2.5 g
  • Protein: 3.5 g

What Dietary Needs Does Protein Spelt Pancakes Meet?

The dietary needs meet for Protein Spelt Pancakes is Vegetarian


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