The recipe Hazelnut-Vanilla Pancakes

Made From Scratch Recipes

Hazelnut-Vanilla Pancakes recipe is a Breakfast meal that takes 10 minutes to make. If you enjoy for Breakfast, you will like Hazelnut-Vanilla Pancakes!

Hazelnut-Vanilla Pancakes

Hazelnut-Vanilla Pancakes Recipe
Hazelnut-Vanilla Pancakes

Makes 6 pancakes. Make mix up without the egg to store, then add 3/4 cup mix to 2 eggs and cook up 3 pancakes (1/2 recipe).

What Course Is Hazelnut-Vanilla Pancakes?

Hazelnut-Vanilla Pancakes is for Breakfast.


How Long Does Hazelnut-Vanilla Pancakes Recipe Take To Prepare?

Hazelnut-Vanilla Pancakes takes 5 minutes to prepare.


How Long Does Hazelnut-Vanilla Pancakes Recipe Take To Cook?

Hazelnut-Vanilla Pancakes takes 10 minutes to cook.


How Many Servings Does Hazelnut-Vanilla Pancakes Recipe Make?

Hazelnut-Vanilla Pancakes makes 6 servings.


What Are The Ingredients For Hazelnut-Vanilla Pancakes Recipe?

The ingredients for Hazelnut-Vanilla Pancakes are:

1 Cup Almond meal/flour
1/4 Cup Crushed Hazel Nuts
4 eggs
2 T. Xylitol (could use honey)
1 t. Vanilla
1/4 t. Salt
1/4 t. Baking Soda


How Do I Make Hazelnut-Vanilla Pancakes?

Here is how you make Hazelnut-Vanilla Pancakes:

lightly grease frying pan and cook over medium heat until done, flipping once.Serving Size: Makes 6 6-8" pancakesNumber of Servings: 6Recipe submitted by SparkPeople user PANTHERSTORM.


What's The Nutritional Info For Hazelnut-Vanilla Pancakes?

The nutritional information for Hazelnut-Vanilla Pancakes is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 175.5
  • Total Fat: 13.1 g
  • Cholesterol: 112.3 mg
  • Sodium: 191.0 mg
  • Total Carbs: 4.2 g
  • Dietary Fiber: 2.1 g
  • Protein: 8.2 g

What Dietary Needs Does Hazelnut-Vanilla Pancakes Meet?

The dietary needs meet for Hazelnut-Vanilla Pancakes is Gluten Free


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