Breakfast

Donna's Wheat Buttermilk Pancakes is for Breakfast.

Donna's Wheat Buttermilk Pancakes takes 10 minutes to prepare.

Donna's Wheat Buttermilk Pancakes takes 5 minutes to cook.

Donna's Wheat Buttermilk Pancakes makes 15 servings.

The ingredients for Donna's Wheat Buttermilk Pancakes are:

1 cup whole wheat flour
1 cup flour
11/2 tsp baking soda
1 tsp salt
6 Tablespoons Saco dried buttermilk
2 cups water
1/2 cup egg beaters
4 Tablespoons light margarine melted

Here is how you make Donna's Wheat Buttermilk Pancakes:

Add all the dry ingredients in bowl and mix.Add water to all the dry ingredients and stir well.Add eggs to mixture and stir well.Add melted margarine and mix well.I ususally use 1/4 cup of mixture to make pancakes, put on hot grill and cook. You can use this same recipe to make waffles, just track how much batter you put on waffle iron. Makes about 15 pancakes. Number of Servings: 15Recipe submitted by SparkPeople user SPEEDIRN.

The nutritional information for Donna's Wheat Buttermilk Pancakes is:

• Servings Per Recipe: 15
• Amount Per Serving
• Calories: 85.8

• Total Fat: 1.9 g
• Cholesterol: 0.5 mg
• Sodium: 334.6 mg
• Total Carbs: 13.6 g
• Dietary Fiber: 1.2 g
• Protein: 3.4 g