The recipe healthy whole wheat strawberry pancakes

Made From Scratch Recipes

healthy whole wheat strawberry pancakes recipe is a Breakfast meal that takes 15 minutes to make. If you enjoy for Breakfast, you will like healthy whole wheat strawberry pancakes!

healthy whole wheat strawberry pancakes

healthy whole wheat strawberry pancakes Recipe
healthy whole wheat strawberry pancakes

3 WW points per serving (about 2 pancakes)

What Course Is healthy whole wheat strawberry pancakes?

healthy whole wheat strawberry pancakes is for Breakfast.


How Long Does healthy whole wheat strawberry pancakes Recipe Take To Prepare?

healthy whole wheat strawberry pancakes takes 10 minutes to prepare.


How Long Does healthy whole wheat strawberry pancakes Recipe Take To Cook?

healthy whole wheat strawberry pancakes takes 15 minutes to cook.


How Many Servings Does healthy whole wheat strawberry pancakes Recipe Make?

healthy whole wheat strawberry pancakes makes 6 servings.


What Are The Ingredients For healthy whole wheat strawberry pancakes Recipe?

The ingredients for healthy whole wheat strawberry pancakes are:

* Milk, nonfat, 1.5 cup (remove)
* Egg, fresh, 2 large (remove)
* Butter, salted, 1 tbsp (remove)
* *Whole Wheat Flour, 1 cup (remove)
* *Flour, white, .5 cup (remove)
* Baking Powder, 1.5 tsp (remove)
* Salt, .5 tsp (remove)
* Strawberries, fresh, 1 cup, sliced (remove)
* *Splenda, 3 T (remove)


How Do I Make healthy whole wheat strawberry pancakes?

Here is how you make healthy whole wheat strawberry pancakes:

combine dry ingredients. combine wet ingredients and stir well with a whisk. then add fruit.cook over medium heat on a griddle with pam cooking spray. each pancake can be measured with 1/3 c. measuring cup, or however you like. Number of Servings: 6Recipe submitted by SparkPeople user LEKSIPATSY.


What's The Nutritional Info For healthy whole wheat strawberry pancakes?

The nutritional information for healthy whole wheat strawberry pancakes is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 180.7
  • Total Fat: 4.3 g
  • Cholesterol: 77.1 mg
  • Sodium: 382.7 mg
  • Total Carbs: 29.0 g
  • Dietary Fiber: 3.4 g
  • Protein: 8.1 g

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