The recipe Jackie's Pancakes

Made From Scratch Recipes

Jackie's Pancakes recipe is a Breakfast meal that takes several minutes to make. If you enjoy for Breakfast, you will like Jackie's Pancakes!

Jackie's Pancakes

Jackie's Pancakes Recipe
Jackie's Pancakes

Recipe is for a mix which yields four batches

What Course Is Jackie's Pancakes?

Jackie's Pancakes is for Breakfast.


How Long Does Jackie's Pancakes Recipe Take To Prepare?

Jackie's Pancakes takes several minutes to prepare.


How Long Does Jackie's Pancakes Recipe Take To Cook?

Jackie's Pancakes takes several minutes to cook.


How Many Servings Does Jackie's Pancakes Recipe Make?

Jackie's Pancakes makes 16 servings.


What Are The Ingredients For Jackie's Pancakes Recipe?

The ingredients for Jackie's Pancakes are:

Whole Wheat Pastry Flour 2 Cups
Soft Wheat White Flour 2 Cups
Fine Grain Raw Sugar 2 Tablespoons
Baking Powder 3 Tablespoons
Baking Soda 2 Teaspoons
Salt 1 Teaspoon


How Do I Make Jackie's Pancakes?

Here is how you make Jackie's Pancakes:

Whisk together dry ingredients. Place in storage container.To make a batch:Whisk together 1 cup low-fat buttermilk, 2 egg whites, and 1 tablespoon melted butter. Add 1 cup mix and combine lightly. DO NOT OVERBEAT.Number of Servings: 16Recipe submitted by SparkPeople user JM22005.


What's The Nutritional Info For Jackie's Pancakes?

The nutritional information for Jackie's Pancakes is:

  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 173.6
  • Total Fat: 3.9 g
  • Cholesterol: 10.2 mg
  • Sodium: 642.7 mg
  • Total Carbs: 28.3 g
  • Dietary Fiber: 2.3 g
  • Protein: 7.2 g

What Dietary Needs Does Jackie's Pancakes Meet?

The dietary needs meet for Jackie's Pancakes is Low Carb


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